Botok-Botok Andak
|
Botok-Botok is one of old Johorean traditional delicacies made of lots of herbs, spices and fish (mackarel) wrapped in banana leaves. This steamed delicacies is the first product under ANDAK brand and it is ANDAK's signature dish. This dish is known to be very good for health and best eaten with steamy, white rice. ANDAK's botok-botok is now available as frozen food. ANDAK's botok-botok is available in two size/packaging.
|
Herbs used in Botok-Botok |
Botok-Botok Solo
Botok-Botok Family
|
Botok-Botok Packaging
|